Sweet place. Delicious food, interesting menu. It's a keeper. Our first time there will not be the last. Kudos to Chef Daniel and Roslyn.

  Endive with blue cheese, lamb shank, pear crisp dessert..cleaned all three plates. Just seven tables in the restaurant but the food hauls a$$

  Wish that I lived closer! Top notch quality, beautiful portions and presentation. Flavors and textures were all seriously on point! Absolutely my new favorite place. Loved the classy and intimate atmosphere. Best Ramen and desserts ever!

  Everything I have tried at the Tasting Room has been fantastic and watching Chef Daniel create your meal is a real treat. One of the most unusual features of the place is their Ramen Night. Chef Daniel grew up in Japan and makes what is easily the best bowl of ramen in the Hudson Valley and it's the best I have had anywhere. The little buns with pork belly are amazing too. The presentation of every dish is like a perfect still life, a work of art. Don't be too surprised if the person at the next table sneaks a quick photo of their meal.

  I was there for ramen... And it was spectacular